Recipe by Deadhead Rum:
Whenever I try to eat healthy, a chocolate bar looks at me and Snickers.
The Deadhead dark chocolate rum has officially taken over my palate, and let me tell you, it’s a love affair like no other.
But, let’s not just talk about the Sunkissed Simian recipe – take a gander at this seriously cool bottle.
The pièce de résistance on this cocktail is that elegant Grand Marnier float. Trust me, your taste buds will thank you for this one!
Sunkissed Simian
- 1.5 oz dark chocolate rum
- 1 oz orange juice
- 1/2 oz lime juice
- 1/2 oz simple syrup
- 3/4 oz Grand Marnier (to float)
- Shake all but Grand Marnier with crushed ice
- Pour into glass filled with crushed ice
- Float the Grand Marnier
Alcohol: 21% Sugars: 17 g
